2012/08/28

obikà | rome


The name and the interior looks like those of a sushi restaurant, but at Obikà it is not the raw fish that is at the center of the menu, but the famous buffalo mozzarella from Campania.

The place is good both for lunch and dinner. There are plenty of warm and cold dishes to choose from, obviously all build up around the famous cheese.

Choose one of the four buffalo mozzarellas DOP combined with e.g. grilled vegetables and pesto. The possibilities are many, the place is cozy and the prices are reasonable.

Campo de’ Fiori 16. T. +39 06 68802366 www.obica.com

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